Recipes in the 'Sautée' category

413 results found under: Sautée
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81.
Shrimp Pad Thai

If at first you don't succeed at making a great dinner, thai and thai again. This exotic dish hardly skimps on the flavor. Enjoy international cuisine prepared in the comfort of your own kitchen. It's shrimply delicious.


82.
Great Asian Pilaf
A good side dish can be hard to come by if you don't use your imagination. You should have no problem picturing this Asian rice pilaf, alongside steak, chicken, fish or pork.

83.
Quick Asian Veggies
When you aren't in the mood for meat or chicken, go green. This vegetable medley relies on celery, cabbage, mushrooms and spinach to hold up this healthy stir-fry.

84.
Pasta with Cabbage, Pancetta & Mozzarella
We've got a recipe that will leave you bacon for more. Pancetta takes the lead when flavoring this pasta project. The bacon-like meat offers a strong, smoked flavor that blends perfectly with cabbage and mozzarella.

85.
Parmesan & Parsley Tortellini

When you're looking for a gourmet Italian recipe that's quick and convenient, look no further than this tempting pasta dish that's prepared with ready-made tortellini. It's creamy and dreamy.


86.
Pasta with Squid
With this squid and pasta dish, you won't be able to keep your tentacles off of this seafood medley. Pay careful attention to the squid as it is fully cooked in a matter of minutes.

87.
Risotto with Ham & Veggies
Take those boring old rice dishes with a grain of salt. Try this creamy, dreamy risotto that is sure to please the palates of the pickiest eaters. We promise a little will go a long way in satisfying your family and friends.

88.
Lentils a la Italiana
A little lentil goes a long, long way. This lentil soup is a great choice for a light lunch, a scintillating side or a healthy snack. Can those other pre-packaged pottages.

89.
Spaghetti with Ground Turkey
When Mexican meets Italian, this supreme spaghetti surprise is the by-product. It's the traditional pasta dish prepared with Mexican-inspired spices. Ciao down on this creative concoction.

90.
Penne With Gorgonzola & Walnut
The penne pasta has all of the nuts and bolts. Prosciutto, garlic, gorgonzola cheese and walnuts mesh wonderfully in this creamy, dreamy pasta dish.

91.
Cheese & Bean Enchiladas
Use your beans... and your cheese. These gourmet enchiladas are packed full of flavor. And you can always add veggies, beef or any other ingredients of your choice if you're looking for a bigger enchilada bang.

92.
Mexican Pork Posole
Your favorite ingredients come together in this pork posole. With a base of chicken broth, this Mexican stew also draws upon spices such as chili powder and cumin for a palate-pleasing production.

93.
Chinese-Style Shrimp

Shrimp in a spicy peach sauce... That's the short-long of this Asian-inspired seafood dish. Serve alongside a batch of jasmine rice or brown rice for a complete culinary experience. It has plenty of a-peel. 


94.
Louisiana Marinated Shrimp
These Southern-inspired Louisiana shrimp have all the makings of a great seafood meal. With butter, lemon, spice and everything nice, they'll please any -- and every -- shrimp aficionado at your table.

95.
Fancy Sauteed Salmon
White wine, lemon juice and garlic add a touch of elegance to this outstanding seafood meal. It is the perfect dish to serve on salmon-chanted evening. It's swimming in goodness.

96.
Deluxe Sauteed Shrimp

Sometimes it's OK to be shellfish, especially when you're preparing this deluxe sauteed shrimp. If you want a a seafood dish with plenty of appeal, you will find it in this recipe that is shrimply irresistible. Serve it up tonight!


97.
Tasty Veal Chops
This is a tasty dish that cooks part on the stove and part in the oven. And, best of all, it is veally good!

98.
Italian Veggie Rigatoni with Chicken
Garlic, sundried tomatoes, sauted mushrooms and artichoke hearts with chicken and rigatoni pasta come together in this fusion of flavor. To save time, prep all of the ingredients before cooking time.

99.
Veal with White Wine
White wine dresses up these already elegant veal cutlets. They're breaded and then fried for a mouth-watering taste. Serve with risotto or wild rice.

100.
Lamb Stew with Sweet Potatoes
There's nothing quite like this lamb stew prepared with sweet potatoes. Although it calls for a long list of ingredients, it's worth the effort, especially if your goal is to whip up a memorable meal.