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Wednesday, June 19, 2013

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Tricked Strawberries

Marinated strawberries in a mixture of Cointreau and sugar! This dessert is so elegant and so satisfying, make it a staple on the menu for any special occasion.

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At a glance

Main Ingredient

Heavy Cream

Difficulty

Very Easy

Course/Dish

Fruit Desserts

Makes

4 servings

Ingredients

1 lb. fresh Strawberries

1/4 cup Cointreau

3 tbsp. sugar

1/2 cup chilled heavy cream

Methods/steps

Quarter one lb. strawberries and gently toss with 1/4 cup Cointreau and 2 tbsp. of sugar, and then marinate Strawberries and Cointreau mix at room temperature for 20 minutes, stirring while strawberry mixture is marinating. Whip 1/2 cup chilled heavy cream with 1 tbsp. sugar until it holds stiff peaks. Serve with its juice and whipped cream.

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