Chicken Roll-Ups
Talk about a recipe your family is sure to flock to. These creamy chicken roll-ups are absolutely dreamy. Filled with a combination of cream cheese, chicken and onions, it's absolutely poultry in motion. Try 'em tonight.
At a glance
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Makes:
10-12 servings
Ingredients
12 oz. cream cheese
2 cups chopped cooked chicken
2 tbsp. milk
1 (12 count) can crescent rolls
1 tbsp. grated onions
1/4 cup melted butter
Methods/steps
In a large bowl, mix softened cream cheese and milk until smooth. Stir in onion and chicken. Mix well. Place 1/4 cup of chicken mixture in each roll. Fold edges of roll around filling. Brush top of rolls with melted butter. Place on greased cookie sheet. Bake in a preheated oven at 350 degrees for 20 to 25 minutes. Allow sitting for 5 minutes to cook before serving.
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