Diet & Fitness / Healthy Eating
by Ginger Voight In our Super Size world, it can be easy for us to lose track of how to portion our food. Promises of “all you can eat” for pennies more than you’d pay for smaller quantities tantalize not only the taste buds but those seeking a bargain. Unfortunately…
‘Tis the season to enjoy some fresh fruits and vegetables. It’s the dog days of summer, and what better way to cool off than with a succulent salad or a big bowl of fruit? Health experts recommend you consume five servings of fruit and vegetables every day. Although it may…
Meet PAM. You can’t imagine foregoing butter. After all, how will you saute” your meats and vegetables? How will you grease those baking pans? Well, meet PAM, a fat-free cooking spray that comes in Original, Butter, Olive Oil and two other flavors. With PAM, you can eliminate the need for…
If you like to run, power walk or participate in high-impact activities, then you’re probably familiar with shin splints, that excruciating pain that occurs a few inches below the knee. The term is a generic one that describes pain near the shin bone where the calf muscle attaches to the…
By Bob Held There are 17 million diabetics in the United States and 80 million more who are in some stage of insulin resistance. A diet high in carbohydrates and lack of nutrition are the two main factors in creating insulin resistance. Insulin resistance is a “pre-diabetic” condition, which, when…
Numbness…fatigue…muscle spasms…loss of balance These symptoms may seem innocent enough. But when they start to add up, it can be a sign of something much more serious than people realize. We’re talking about MS symptoms. An estimated 2.3 million people are living with multiple sclerosis (MS). And the number…
According to the Wu-Yi Source, this tea may diminish the fattening effects of carbs, reverse the signs of ageing, prevent plaque build-up and boost energy levels. Wu-Yi tea is a type of oolong tea that is thought to burn twice as much fat as green tea. One study showed that…
The Chinese people seem to get it — how to eat lots of food, yet still lose weight. In fact, recent research says that they eat 30 percent more than Americans, yet they weigh 20 percent less. However, what they eat and their levels of activity differ vastly from fast-food-fed…
A recent study showed that people who drank tea for more than 10 years also had a reduction in body fat. Green tea is loaded with an antioxidant called epigallocatechin gallete, which not only stops the growth of cancer cells but kills them as well. This property also lowers cholesterol…
We’ve all done it before. Sitting down in front of the television, you grab your favorite bag of cookies or chips and munch away. Before you know it, you’ve almost completely demolished the package of said snack in its entirety. It’s mindless eating, and it gets the best of all…