Frugal and Easy Thanksgiving Recipes

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Sweet Potato Casserole

2 16-oz. cans sweet potatoes

1/4 cup butter

3/4 cup sugar

1/2 tsp. salt

2 eggs

1/2 cup milk

1 tsp. vanilla

Topping:

1 cup brown sugar

1/4 cup butter

2 tsp. cinnamon

1/4 cup flour

Drain sweet potatoes and mash. Add other ingredients and mix well. Pour into ungreased 9" square baking pan. Mix all topping ingredients till crumbly. Spread on yams then bake at 350 degrees for 40 minutes.

Tip: You can make this the day before. Just refrigerate till you are ready to bake.

This one is perfect for supper the night before Thanksgiving:

Harvest Time Soup

1 1/2 cups water

1 cup cubed potatoes

1/2 cup chopped carrots

1/2 cup chopped celery

3/4 lb. process cheese spread, cubed

1 cup ham, cubed