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Grease Is the Word: Fun Fried Chicken Alternatives

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To achieve that crunchy goodness, frying isn't always necessary. When done right, oven-baked chicken can come out just as crispy on the outside and moist on the inside as fried chicken.

Crispy Baked Chicken Recipe

(recipe adapted from AllRecipes.com)

1 whole fryer chicken, cut into pieces (legs, thighs, breasts, etc.)
1 packet powdered herb soup mix
2 eggs, lightly beaten

Chicken coating

2/3 cup instant mashed potato flakes
1/3 cup finely grated parmesan cheese
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon coarse salt

Preheat oven to 375 degrees (190 degrees celsius) and line a baking sheet with foil or parchment paper.

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