Monday, March 15, 2010
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Recipes
At a glance
Cuisine
Cooking Method
Difficulty
Course/Dish
Healthy Eating
Makes
2 servings
Porridge
Created by The MDM Team, Tuesday, 11 December 2007
Goldilocks would go nuts over this porridge. A few simple ingredients makes a hot and tasty breakfast.
Ingredients
3 cups water
1/2 cup rolled oats
1/2 cup barley
1/2 cup rice
Chopped toasted nuts
Brown sugar
1/2 cup rolled oats
1/2 cup barley
1/2 cup rice
Chopped toasted nuts
Brown sugar
Methods/steps
In a medium pot, bring water to a boil.
Add all the other ingredients. Lower heat and simmer for 45 minutes to an hour, stirring occasionally. Top with nuts and brown sugar before serving.
