Monday, May 20, 2013
Featured Quizzes
What's Your Democratic Party IQ? It's the party of the current president and pretty much all of Hollywood. But how...
Take Quiz
Take Quiz
Crushed Green Tomato
Forget fried green tomatoes -- we've got crushed green tomatoes. You say tomatoes, we say give this gourmet gelatin a try. Enjoy it as a spread or dip. You'll be happy you're seeing green.
At a glance
Main Ingredient
Cooking Method
Difficulty
Healthy Eating
Occasions
Makes
4 servings
Ingredients
2 cups ground green tomatoes 1 small pkg. sugar-free gelatin Splenda, liquid sugar to equal 1 1/2 cups sugar
Methods/steps
Bring tomatoes to a boil and cook for 10 to 15 minutes. Remove from heat and add sugar substitute and sugar-free gelatin. Pour into 3 or 4 jars and refrigerate.
Additional Tips
Ready in 20 min



