Tuesday, June 18, 2013
A few tweaks make this classic cheese fondue recipe perfect for healthful dipping. We've reduced the fat and added fiber. Add more nutrition by dipping crunchy veggies!
At a glance
1 can (8 oz.) Healthy Request cheddar cheese soup
1 c. light French onion dip
1 c. low-fat grated cheddar cheese
1/2 tsp. dry mustard
Whole-grain bread, cut into 1-inch cubes
Combine first four items in fondue pot and heat until melted together. Serve with cubed bread.
Also From Around The Web