Recipes

Shrimp in Chipotle Sauce

Wonton wrappers filled with shrimps, bell pepper, onion and chipotle salsa will do the rest.
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Course Party Favorites, Seafood
Cuisine Continental

Servings 3 servings
Calories 1393.27 kcal

Ingredients

  

  • 36 wonton wrappers
  • 1 cooking spray
  • 1 1/2 cup(s) (6 oz.) shredded reduced-fat sharp cheddar cheese
  • 8 ounce(s) chopped cooked shrimp
  • 1 cup(s) chopped bottled roasted red bell peppers
  • 16 tablespoon(s) bottled chipotle salsa
  • 1/2 cup(s) chopped green onions

Instructions

 

  • Preheat oven to 350 degrees.
  • Fit 1 wonton wrapper into each of 36 mini muffin cups coated with cooking spray, pressing the wrappers into sides of cups; bake at 350 degrees for 7 minutes or until lightly browned.
  • Keep wontons in muffin cups.
  • Combine cheese and remaining ingredients, and spoon about 1 tbsp cheese mixture into each wonton cup.
  • Bake at 350 degrees for 6 minutes or until cheese melts.
  • Remove from muffin cups.
  • Serve immediately.
  • Ready in 30 min.

Nutrition

Calories: 1393.27kcalCarbohydrates: 182.3gProtein: 90.9gFat: 39.82gSaturated Fat: 18.28gCholesterol: 400mgSodium: 5353.57mgFiber: 15.85gSugar: 13.7g

Keyword Vegetables
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