Recipes

Creamy Hot Chocolate

Some like it hot... chocolate, that is. This mind-blowing beverage packs a malt flavor that puts those packaged blends to shame. One sip of this homemade treat and you'll be ditching the boxed brands for sure
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Course Hot Drinks
Cuisine Continental
Servings 6 servings
Calories 1801.46 kcal

Ingredients
  

  • 4 cup(s) (1 quart) milk
  • 1 teaspoon(s) pure vanilla extract
  • 120 grams (4 oz) semisweet chocolate, coarsely chopped
  • 12 tablespoon(s) (3/4 cup) malted milk powder

Instructions
 

  • In a medium saucepan, heat milk and vanilla extract over medium heat until milk begins to steam, 5 to 6 minutes.
  • Add chocolate and whisk until completely melted and combined.
  • Pour malt powder into a warmed serving pitcher or another saucepan.
  • Add hot chocolate mixture, whisking thoroughly until powder dissolves.
  • Divide among four mugs and serve immediately.
  • Ready in 10 minRelated Recipes: Try some more toasty beverages -- we've got: Old Cornmeal Drink Vodka Cranberry Punch Milky Coffee.

Nutrition

Calories: 1801.46kcalCarbohydrates: 218.37gProtein: 48.76gFat: 82.72gSaturated Fat: 48.2gCholesterol: 112.6mgSodium: 810.06mgFiber: 9gSugar: 193.81g
Keyword Chocolate, Vanilla
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