Recipes

Best Broccoli Bisque

This isn’t some boring old broccoli soup. A hint of curry dials up the flavor and lime juice brightens the base.
Print Recipe

Course Bisques
Cuisine Continental

Servings 6 servings
Calories 657.22 kcal

Ingredients

  

  • 2 tablespoon(s) butter
  • 1 1/4 to 1.5 bunches fresh broccoli, trimmed and chopped
  • 1 medium onion, coarsely chopped
  • 1/2 teaspoon(s) to 1 tsp. curry powder
  • 1/2 teaspoon(s) salt
  • 1 dash(es) freshly ground pepper
  • 3 1/2 cup(s) chicken broth
  • 1 ounce(s) lime juice or lemon

Instructions

 

  • Melt butter in a large saucepan over medium heat.
  • Add broccoli, onion and curry powder.
  • Saute a minute or two, but do not allow the onion to brown.
  • Add salt, pepper and broth.
  • Stir until mixed.
  • Cover and bring to a boil.
  • Reduce heat and simmer until broccoli is just tender, about 8 to 10 minutes.
  • Cool slightly, then pour half of mixture into blender container.
  • Cover and blend until smooth.
  • Repeat with remaining mixture.
  • Add limejuice.
  • Reheat and serve.
  • Garnish with lemon slices.
  • Ready in 30 min.

Nutrition

Calories: 657.22kcalCarbohydrates: 65.71gProtein: 33.68gFat: 34.87gSaturated Fat: 16.69gCholesterol: 113.56mgSodium: 2402.22mgFiber: 22.3gSugar: 18.15g

Keyword Butter, Lemon, Vegetables
Tried this recipe?Let us know how it was!