Best Broccoli Bisque
This isn't some boring old broccoli soup. A hint of curry dials up the flavor and lime juice brightens the base.
Course Bisques
Cuisine Continental
Servings 6 servings
Calories 657.22 kcal
- 2 tablespoon(s) butter
- 1 1/4 to 1.5 bunches fresh broccoli, trimmed and chopped
- 1 medium onion, coarsely chopped
- 1/2 teaspoon(s) to 1 tsp. curry powder
- 1/2 teaspoon(s) salt
- 1 dash(es) freshly ground pepper
- 3 1/2 cup(s) chicken broth
- 1 ounce(s) lime juice or lemon
Melt butter in a large saucepan over medium heat.
Add broccoli, onion and curry powder.
Saute a minute or two, but do not allow the onion to brown.
Add salt, pepper and broth.
Stir until mixed.
Cover and bring to a boil.
Reduce heat and simmer until broccoli is just tender, about 8 to 10 minutes.
Cool slightly, then pour half of mixture into blender container.
Cover and blend until smooth.
Repeat with remaining mixture.
Add limejuice.
Reheat and serve.
Garnish with lemon slices.
Ready in 30 min.
Calories: 657.22kcalCarbohydrates: 65.71gProtein: 33.68gFat: 34.87gSaturated Fat: 16.69gCholesterol: 113.56mgSodium: 2402.22mgFiber: 22.3gSugar: 18.15g
Keyword Butter, Lemon, Vegetables