Recipes

Best Baked Stuffed Shrimp

These healthy, baked, stuffed shrimp are loaded with crushed crackers, cheese, garlic and spices. Next time you need an appetizer, skip the shrimp cocktail – this is the stuff that seafood dreams are made of.
 
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Course Seafood, Seafood Appetizers
Cuisine Continental

Servings 5 servings
Calories 2065.12 kcal

Ingredients

  

  • 24 jumbo shrimp
  • 50 crackers, crushed
  • 1 1/2 potato rolls, finely chopped
  • 1/4 cup(s) butter
  • 3 1/2 tablespoon(s) lemon juice, freshly squeezed
  • 3 tablespoon(s) grated Parmesan cheese
  • 2 1/2 tablespoon(s) Miracle Whip
  • 3 1/2 teaspoon(s) garlic, minced
  • 1/2 teaspoon(s) Old Bay Seasoning

Instructions

 

  • Preheat oven to 350 degrees.
  • Shell, devein and butterfly shrimp.
  • Rinse under cold water.
  • Melt butter in medium saucepan.
  • Add garlic and cook until softened.
  • Add the entire dry ingredient to the pan first and stir.
  • Pour lemon juice all over mixture and then add Miracle Whip.
  • Cook in pan until all ingredients are completely combined.
  • Stuff shrimp and place in shallow baking dish.
  • Bake shrimp for 16 minutes.
  • Ready in 50 min.

Nutrition

Calories: 2065.12kcalCarbohydrates: 135.6gProtein: 146.75gFat: 104.26gSaturated Fat: 40.64gCholesterol: 1158.51mgSodium: 6348.01mgFiber: 6.37gSugar: 20.12g

Keyword Butter, Lemon, Vegetables
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