Recipes

BBQ Pork Chops Southern Style

Just a few basic ingredients pack a porky punch in this Southern-style entree'. Sink your teeth into these simple, juicy chops today.
Print Recipe Pin Recipe
Cuisine Continental
Servings 4 servings
Calories 464.61 kcal

Ingredients
  

  • 1/4 cup(s) Italian dressing
  • 4 tablespoon(s) barbecue sauce
  • 1 teaspoon(s) chili powder
  • 4 boneless center cut pork chops, 3/8-inch thick

Instructions
 

  • Combine first three ingredients and pour over pork.
  • Cover container and place pork in refrigerator for 30 minutes or overnight.
  • Heat nonstick skillet over medium-high heat.
  • Drain liquid from pork and save.
  • Place pork in skillet and brown for a few minutes on both sides.
  • Pour the liquid that was saved over the top of chops.
  • Cover pan.
  • Simmer over medium heat for 5 minutes.
  • Ready in 50 min.

Nutrition

Calories: 464.61kcalCarbohydrates: 38.86gProtein: 20.6gFat: 26gSaturated Fat: 5.4gCholesterol: 68mgSodium: 2280.8mgFiber: 1.94gSugar: 28.52g
Keyword Pork
Tried this recipe?Let us know how it was!