Basil-Buttered French Bread

Crusty French bread prepared with a basil butter makes the perfect accompaniment to any meal. Drawing upon some everyday kitchen staples, this family favorite will have you forgetting about counting carbs.
Course Hot Appetizer, Party Favorites, Vegetable Appetizers
Cuisine French, International Dishes, Italian
Servings 4 servings
Calories 1717.26 kcal

Ingredients
  

  • 4 (1 inch thick) slices of French bread
  • 2 tablespoon(s) butter or margarine, melted
  • 1/2 teaspoon(s) dried basil

Instructions
 

  • In a small bowl, combine butter and basil.
  • Brush butter mixture over one side of each bread slice.
  • Place buttered side up on an ungreased baking sheet.
  • Bake, uncovered, at 400 degrees for 5 minutes or until golden brown.
  • PREP TIME 10 Min COOK TIME 5 Min READY IN 15 Min.

Nutrition

Calories: 1717.26kcalCarbohydrates: 288.8gProtein: 60.04gFat: 36.5gSaturated Fat: 17.55gCholesterol: 61.06mgSodium: 3529.86mgFiber: 12.45gSugar: 25.72g
Keyword Bread, Butter
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