Grill corn and cut into three sections with a thick slice of grilled zucchini in between to make a corn "caterpillar" on the plate - use a grape tomato as the head. Or slice cooked corn off the cob and mix with diced fresh jalapenos, feta cheese, chopped tomatoes and a bit of fresh lime and olive oil to make a super-fresh summer salad with zest. You can stuff just about anything into a fresh tomato - try seasoned ground beef, rice, couscous or any other filling the kids like. Slice off the top to create a "hat," and you can add sliced black olive "eyes" and slap on a cheese "smile." Kids will love seeing Mr. Tomatohead at the table. Enjoy the fruits and vegetables summer has to offer, and help kids enjoy eating better.