Food & Recipes / Food How to 101
“What is this for?” If your cooking utensils include a double boiler, you may have heard this question. You may have even asked it. Double boilers, while not a commonly used kitchen utensil, are extremely beneficial. They are perfect for preparing cream-based sauces and soups, or desserts requiring melted chocolate….
Food & Recipes / Healthy Bytes
Diets often fail because they leave people feeling deprived and longing for more food. With this in mind, it is important to make hearty, yet healthy meals that fill you up and not out. You want a nutritional meal that isn’t loaded with empty calories. There are many ingredients that…
Food & Recipes / Food How to 101
Think that you aren’t sophisticated enough or don’t fit in the right income bracket to enjoy wine-tasting? Think again. These tips will help you fake your way through a wine-tasting session — or develop a lifelong Epicurean hobby (the finest pleasures, not the most!). Supplies – All you really need…
Food & Recipes / Food How to 101
Getting your pasta just right can be tricky. If it’s overcooked, you have a big pile of mush. If it’s undercooked, you get bits of hard, dried noodles. Neither is appetizing or pleasant to eat. If you are trying to cook the perfect pasta, there are some basic pasta cooking…
Food & Recipes / Healthy Bytes
Filet mignon is French, of course, with filet meaning “thick slice” and mignon meaning “dainty.” Filet mignon comes from the small end of the tenderloin (called the short loin) which is found on the back rib cage of the animal. This area of the animal is not weight-bearing, thus the…
Food & Recipes / Healthy Bytes
If you just can’t resist rich desserts, know that you are not alone. Everyone craves a sweet treat every now and then but whether you are looking to lose a few pounds, keep a fantastic figure, or can’t eat sugar for medical reasons, searching for a delicious sugar-free dessert can…
Food & Recipes / Healthy Bytes
When it comes to breakfast, the sky’s the limit. From savory to sweet, breakfast is not only the most important meal of the day, but usually the tastiest. While there are thousands of delicious breakfast recipes out there to enjoy, we’ve compiled 5 of our all-time favorite breakfasts, along with…
Food & Recipes / Healthy Bytes
Sure, it tastes great and earns rave reviews from everyone sitting at the dinner table. But is your favorite recipe also a safe one? To prevent serving up foodborne illness at the dinner table, follow this helpful checklist when preparing a meal: Marinating –I am marinating in a covered container…
Food & Recipes / Healthy Bytes
Do you feel like you are always rushing around, leaving little time for kitchen duties? If you follow my blog, you know I believe in cutting back on trips to the drive thru and encourage more home-cooked meals and family dinners. I know it isn’t always easy, so here are…
Food & Recipes / Food Product Reviews
In the old days, peanut butter was made by simply grinding peanuts and perhaps adding a dash of salt. The only problem with this approach is that the natural oils in the fresh ground peanuts separated and formed a pool of peanut oil on top that had to be stirred…