Make it with Mint

Make it with Mint

Food & Recipes / Healthy Bytes

It wouldn’t be summer without fresh mint in pots on the front porch and in the garden. Mint is so easy to grow, it has such a wonderful fresh scent, and it can be used for all sorts of things. Here are some easy ways to use mint: Put a…

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How To Make Healthy Foods Palatable

How To Make Healthy Foods Palatable

Food & Recipes / Food How to 101

by Elizabeth Kelly “No way.” “Come on. Just one bite won’t hurt you.” “Ewww. It’s gross!” It’s a scene that plays out at dinnertime in thousands of households across the country. But if you’re picturing a frustrated mother and her rebellious five-year-old, think again. The truth is that many adults…

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How to Use a Double Boiler

How to Use a Double Boiler

Food & Recipes / Food How to 101

“What is this for?” If your cooking utensils include a double boiler, you may have heard this question. You may have even asked it. Double boilers, while not a commonly used kitchen utensil, are extremely beneficial. They are perfect for preparing cream-based sauces and soups, or desserts requiring melted chocolate….

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Prepping & Cleaning Fruits and Veggies

Prepping & Cleaning Fruits and Veggies

Food & Recipes / Healthy Bytes

If your diet includes a variety of fresh fruits and vegetables, you are on the road to good health. If you have a hectic schedule-and who doesn’t?-you may be tempted to cut corners when preparing foods. You also may not always remember that “fresh” or “organic” doesn’t necessarily equal “clean.”…

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Say Cheesecake Tonight

Say Cheesecake Tonight

Food & Recipes / Healthy Bytes

Cheesecake is one of those desserts that inspire a quest for perfection. For centuries, people have been collecting, comparing, and cherishing their own favorite recipes for this sinfully delicious treat. The earliest cheesecake recipes can be traced to ancient Greece and Rome, cultures that loved the decadent life. Historians believe…

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