Recipes

Simple Lima Beans

When it comes to succulent side dishes, have you bean there, done that? Then why not give this simple lima bean offering a try? It’s the perfect way to get in your five a day.
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Cuisine Continental

Servings 6 servings
Calories 840.76 kcal

Ingredients

  

  • 2 10 oz. package, frozen baby lima beans
  • 2 teaspoon(s) butter, without salt
  • 1 garlic clove, minced
  • 1/4 cup(s) cornmeal
  • 3/10 cup(s) fresh parsley, chopped

Instructions

 

  • Cook lima beans in boiling salted water 8-10 minutes or until tender and drain.
  • Melt butter in a heavy nonstick skillet over medium high heat.
  • When butter begins to foam and turn light brown, add lima beans, remaining ingredients, and salt and pepper to taste.
  • Saute until mixture is heated throughout.
  • Ready in 25 min.

Nutrition

Calories: 840.76kcalCarbohydrates: 145.61gProtein: 44.2gFat: 11.12gSaturated Fat: 5.72gCholesterol: 21.5mgSodium: 1662.26mgFiber: 39.71gSugar: 8.78g

Keyword Butter, Low Cholesterol, Vegetables
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