Simple Lima Beans
When it comes to succulent side dishes, have you bean there, done that? Then why not give this simple lima bean offering a try? It's the perfect way to get in your five a day.
Servings 6 servings
Calories 840.76 kcal
- 2 10 oz. package, frozen baby lima beans
- 2 teaspoon(s) butter, without salt
- 1 garlic clove, minced
- 1/4 cup(s) cornmeal
- 3/10 cup(s) fresh parsley, chopped
Cook lima beans in boiling salted water 8-10 minutes or until tender and drain.
Melt butter in a heavy nonstick skillet over medium high heat.
When butter begins to foam and turn light brown, add lima beans, remaining ingredients, and salt and pepper to taste.
Saute until mixture is heated throughout.
Ready in 25 min.
Calories: 840.76kcalCarbohydrates: 145.61gProtein: 44.2gFat: 11.12gSaturated Fat: 5.72gCholesterol: 21.5mgSodium: 1662.26mgFiber: 39.71gSugar: 8.78g
Keyword Butter, Low Cholesterol, Vegetables