Oat Cookies

Sow your oats with these cookies. This basic recipe requires just a few ingredients and very little thought. They’re extremely healthy so you won’t feel guilty about giving the kids a handful. Oat what a feeling!

Course Cookies / Brownies / Bars
Cuisine Continental

Servings 1 servings
Calories 10917.56 kcal

Ingredients

  

  • 4 ounce(s) butter
  • 2 ounce(s) soft brown sugar
  • 4 ounce(s) whole-wheat flour
  • 4 ounce(s) porridge oats
  • 1 teaspoon(s) milk, optional

Instructions

 

  • Cream butter and sugar and mix in flour and oats and work into a paste.
  • Moisten if necessary with a tbs of milk.
  • Using a floured board, roll out about 1/4 inch thick and cut into rounds.
  • Put onto a greased baking tray.
  • Bake just above middle in a moderately hot oven at 375 degrees for 20 minutes, until pale brown.
  • Take straight off baking tin on to a wire rack to cool.

Nutrition

Calories: 10917.56kcalCarbohydrates: 887.87gProtein: 153.54gFat: 767.39gSaturated Fat: 471.69gCholesterol: 1957.1mgSodium: 6049.49mgFiber: 124.61gSugar: 310.22g

Keyword Butter
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