Recipes

Creamy Rice Casserole

This is a great starter recipe for those of you who like to “play with your food.” Add just about anything you’d like to this dish to make it uniquely yours; meat, veggies, cheese, etc. Use a vegetable-based soup and rice mix to keep it vegetarian.
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Course Casserole
Cuisine Continental

Servings 4 servings
Calories 1908.11 kcal

Ingredients

  

  • 7 (one box) Rice A Roni
  • 1 tablespoon(s) butter
  • 2 cup(s) water
  • 2 cup(s) (1 container) sour cream
  • 1 (10.5 oz) can cream of chicken soup

Instructions

 

  • Prepare Rice A Roni according to package directions.
  • Add sour cream and soup.
  • Mix well.
  • Place in casserole dish.
  • Bake in a 350 degrees oven for 30 minutes.
  • Ready in 40 min.

Nutrition

Calories: 1908.11kcalCarbohydrates: 175.09gProtein: 36.5gFat: 122.68gSaturated Fat: 65.41gCholesterol: 294.13mgSodium: 5155.57mgFiber: 8.4gSugar: 20.5g

Keyword Butter, Rice
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