Recipes

Grilled Lemon Salmon

This decadent salmon dish is swimming goodness. With just a few basic ingredients, you can whip up good flavor.
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Course Seafood
Cuisine Continental

Servings 1 servings
Calories 897.53 kcal

Ingredients

  

  • 7 ounce(s) salmon filet
  • 33/50 tablespoon(s) butter
  • 1 tablespoon(s) dill
  • 1/2 lemon, juice from half of lemon
  • 8 tablespoon(s) heavy whipping cream
  • 1 teaspoon(s) turmeric
  • 1/8 teaspoon(s) salt

Instructions

 

  • Season and grill salmon.
  • Heat butter in saucepan until melted; add dill and lemon juice.
  • Add remaining ingredients; bring to boil for about 1 minute.
  • Stop cooking when the sauce coats the back of a spoon.
  • Ladle sauce on plate and top with salmon.

Nutrition

Calories: 897.53kcalCarbohydrates: 6.93gProtein: 45.7gFat: 75.84gSaturated Fat: 40.14gCholesterol: 315.17mgSodium: 578.64mgFiber: 1.86gSugar: 2.16g

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