Recipes

Sugar-Free Chili Sauce

It’s gonna get chili in here. This scrumptious sugar-free chili sauce draws upon the fabulous flavors of tomatoes, green peppers and onions. It’s the perfect marinade for chicken, meat or other staples.
Print Recipe

Course Dips and Spreads
Cuisine Continental

Servings 3 servings
Calories 651.25 kcal

Ingredients

  

  • 18 tomatoes
  • 2 green bell peppers, chopped
  • 2 medium onions, chopped
  • 3 teaspoon(s) Sucaryl, Truvia or other sugar substitute
  • 2 teaspoon(s) salt
  • 1 teaspoon(s) ground cinnamon
  • 1/2 teaspoon(s) ground cloves
  • 1 teaspoon(s) allspice
  • 2 cup(s) apple cider vinegar

Instructions

 

  • Peel, core and chop tomatoes.
  • Combine all ingredients and boil 4 hours or until thick.
  • Pour into jars and seal.
  • Ready in 4 hours and 15 min.

Nutrition

Calories: 651.25kcalCarbohydrates: 139.78gProtein: 24.43gFat: 5.73gSaturated Fat: 0.85gSodium: 4807.94mgFiber: 36.39gSugar: 75.28g

Keyword Cinnamon, Diabetes Friendly, Tomato
Tried this recipe?Let us know how it was!