Recipes

Spinach & Herb Dip

This isn't your average spinach dip. Surprise your guests with our variation, which pumps up the flavor with fresh parsley and basil.
Print Recipe
Course Cold Appetizer, Dips and Spreads
Cuisine Continental
Servings 1 servings
Calories 916.22 kcal

Ingredients
  

  • 1/2 cup(s) sour cream or plain yogurt
  • 1/2 cup(s) mayonnaise
  • 1/2 teaspoon(s) salt
  • 1/2 cup(s) spinach leaves, not chopped
  • 1/2 cup(s) parsley, not chopped
  • 1/4 cup(s) cup basil leaves, not chopped
  • 2 small green onions partially cut

Instructions
 

  • Place all ingredients in a blender and mix until greens are chopped.
  • Refrigerate until ready to use.

Nutrition

Calories: 916.22kcalCarbohydrates: 10.87gProtein: 6.34gFat: 94.69gSaturated Fat: 20.48gCholesterol: 86.45mgSodium: 1987.92mgFiber: 1.08gSugar: 1.27g
Keyword Fresh Spinach
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