
Special Hot Punch
This drink will totally warm you up and it is perfect for the Christmas holidays. Imbibe in a great tasting punch on those special days.
Ingredients
- 64 floz ginger ale
- 25 floz sherry
- 8 floz brandy
- 8 floz milk
- 1 cinnamon stick
- 1/4 teaspoon(s) cloves ( 4 whole cloves)
- 4 allspice berries
- 1/2 teaspoon(s) ground nutmeg
- 1/2 teaspoon(s) ground ginger
- 8 lady apples
Instructions
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Preheat oven to 350 degrees.
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Place whole apples on a baking sheet and bake until brown and tender, about 25 minutes.
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Gently crush the allspice berries and break up the cinnamon stick.
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Place the allspice, cinnamon, cloves, nutmeg, and ginger in a cheesecloth bag.
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In a large sauce pan place 2 cups of the ginger ale and the spice bag.
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Bring to a boil, reduce heat and simmer for 10 minutes.
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Remove spice bag and add the remaining ginger ale, the sherry and the brandy heat until hot without boiling.
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Whisk in milk and pour into a punch bowl garnished with the baked apples.
Nutrition
Calories: 4943.95kcalCarbohydrates: 670.72gProtein: 83.76gFat: 82.09gSaturated Fat: 40.08gCholesterol: 117.6mgSodium: 5430.6mgFiber: 39.86gSugar: 556.91g
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