Recipes

Southwestern Party Salad

Those same old salads can become tiresome over time. That's why this southwestern party salad will have you running for the border.
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Cuisine Continental
Servings 2 servings
Calories 1499.1 kcal

Ingredients
  

  • 2 tablespoon(s) olive oil
  • 6 teaspoon(s) lime juice
  • 1 tablespoon(s) lemon juice
  • 1/4 teaspoon(s) garlic powder
  • 1/2 teaspoon(s) cumin
  • 1/4 teaspoon(s) oregano
  • 1 boneless chicken breasts
  • 4 cup(s) romaine lettuce
  • 16 cherry tomatoes
  • 1 avocado, peeled and sliced
  • 1/4 cup(s) Swiss cheese, shredded
  • 4 ounce(s) tortilla chips, unsalted, crumbled
  • 2 tablespoon(s) sour cream
  • 1/4 cup(s) salsa, low sodium

Instructions
 

  • Combine first 6 ingredients in a plastic zipper bag.
  • Add chicken breast and marinate at least two hours, turning occasionally.
  • Grill or saute chicken breast until no longer pink.
  • Cut into 1/2 inch think slices.
  • Divide lettuce between two plates.
  • Top with tomatoes, avocado and chicken.
  • Sprinkle with cheese and tortilla chips.
  • Mix sour cream and salsa and pour over.

Nutrition

Calories: 1499.1kcalCarbohydrates: 120.77gProtein: 52.04gFat: 95.85gSaturated Fat: 18.67gCholesterol: 114.27mgSodium: 1299.46mgFiber: 28.46gSugar: 16.37g
Keyword Chicken, Lemon, Low Sodium, Vegetables
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