Recipes

Shrimp Salad

When you're feeling unlucky in finding a gourmet potluck dish, this shrimp and pasta salad is certain to do the trick. It's perfect for feeding a whole lot of hungry mouths.
Print Recipe
Course Fish and Seafood, Salad, Seafood
Cuisine American
Servings 1 servings
Calories 4148.1 kcal

Ingredients
  

  • 16 ounce(s) box rotini, macaroni, or any other pasta of your choice, cooked
  • 12 eggs, hardboiled
  • 1 green bell pepper, diced
  • 1 large sweet onion, diced
  • 2 large celery ribs, diced
  • 48 tablespoon(s) Miracle Whip
  • 6 teaspoon(s) sugar
  • 6 ounce(s) can shrimp, drained

Instructions
 

  • Mix all ingredients in bowl and store, tightly covered, in refrigerator until ready to serve.

Nutrition

Calories: 4148.1kcalCarbohydrates: 496.55gProtein: 174.16gFat: 163.66gSaturated Fat: 31.09gCholesterol: 2414.16mgSodium: 8844.61mgFiber: 36.35gSugar: 148.43g
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