Recipes

Salisbury Steak

Satisfy the carnivore in your life with this hearty, southern-style steak dish. It’s baked, not fried, so you get all the taste and none of the grease.
Print Recipe

Cuisine American

Servings 4 servings
Calories 1746.14 kcal

Ingredients

  

  • 24 ounce(s) lean ground beef ( 1 to 1.5 lbs)
  • 2 teaspoon(s) Worcestershire sauce
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) pepper
  • 1 teaspoon(s) onion powder
  • 1 teaspoon(s) garlic powder
  • 1/4 teaspoon(s) crushed red pepper
  • 1/4 cup(s) Quaker Oats
  • 1 egg

Instructions

 

  • Preheat oven to 350.
  • Mix all ingredients together and divide into four patties.
  • Bake for approximately 45 minutes or until no longer pink in middle.

Nutrition

Calories: 1746.14kcalCarbohydrates: 21.74gProtein: 203.28gFat: 88.29gSaturated Fat: 33.96gCholesterol: 791.2mgSodium: 3092.29mgFiber: 3.34gSugar: 2.99g

Keyword Beef, Cooking Lite, Healthy Bytes, Healthy Eating
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