Recipes

Mom's Masterpiece Meatloaf

In the mood for a nice home-cooked meal like mom made? This delicious meatloaf meal is the perfect old-fashioned pick-me-up to bring you back to your mom's kitchen after a long day.
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Cuisine American
Servings 8 servings
Calories 2610.5 kcal

Ingredients
  

  • 1/2 cup(s) ketchup
  • 2 teaspoon(s) brown sugar
  • 1 teaspoon(s) dry mustard
  • 32 ounce(s) lean ground beef
  • 1 onion soup mix pkg.
  • 1 egg, beaten
  • 1 teaspoon(s) salt
  • 1 cup(s) uncooked quick oats
  • 1/4 teaspoon(s) black pepper

Instructions
 

  • Preheat oven to 350 degrees.
  • Combine ketchup, brown sugar and mustard in small bowl; set aside.
  • Combine 1/3 cup ketchup mixture and remaining ingredients in large bowl; mix well.
  • Shape mixture into loaf in large shallow baking dish.
  • Bake 1 hour and remove from oven.
  • Pour remaining ketchup mixture over loaf and bake an additional 10 minutes.
  • Let stand 5 minutes before slicing.
  • Serve hot.

Nutrition

Calories: 2610.5kcalCarbohydrates: 88.05gProtein: 277.7gFat: 119.75gSaturated Fat: 45.41gCholesterol: 992.93mgSodium: 6369.42mgFiber: 10.96gSugar: 9.96g
Keyword Dinner Parties, Family Reunions, Low Carb, Mother's Day
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