Recipes

Maple Salad Dressing

Get a taste of sweet Vermont syrup with a dose of this dressing on your salad, a mild fish, or fresh fruit. A little bit goes a long way!
Print Recipe

Cuisine Continental

Servings 1 servings
Calories 1079.47 kcal

Ingredients

  

  • 1 cup(s) pure maple syrup
  • 2 tablespoon(s) vegetable oil
  • 1 tablespoon(s) lemon juice
  • 1/2 teaspoon(s) spices, paprika
  • 1/4 teaspoon(s) celery seed
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) spices, onion powder
  • 1/4 teaspoon(s) ground mustard

Instructions

 

  • Combine all ingredients in a jar with tight-fitting lid and shake well.
  • Serve over salad greens.

Nutrition

Calories: 1079.47kcalCarbohydrates: 213.6gProtein: 0.63gFat: 28.68gSaturated Fat: 1.9gSodium: 624.41mgFiber: 0.67gSugar: 191g

Keyword Lemon, Vegetables
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