LA Sandwich

Want a  turkey sandwich with a strong California flavor? Adding mango, pear and strawberries give this sandwich the cool coastal taste you've been waiting for. Be sure to pick the proper produce so you get the freshest taste possible.
Course Lunch
Cuisine Continental
Servings 1 servings
Calories 1084.8 kcal

Ingredients
  

  • 3 tablespoon(s) reduced fat cream cheese, softened
  • 4 slices pumpernickel bread
  • 4 leaves, romaine or red leaf lettuce
  • 12 ounce(s) thinly sliced turkey breast
  • 1 1/2 cup(s) alfalfa sprouts
  • 1 medium mango, peeled and thinly sliced
  • 1 pear, cored and thinly sliced
  • 4 strawberries

Instructions
 

  • Spread 1 tbsp cream cheese on each bread slice; place 1 lettuce leaf over cream cheese.
  • Divide turkey breast evenly and place over lettuce.
  • Arrange alfalfa sprouts over turkey, top with mango and pear slices and garnish each open-face sandwich with a strawberry.

Nutrition

Calories: 1084.8kcalCarbohydrates: 145.16gProtein: 89.37gFat: 21.03gSaturated Fat: 4.88gCholesterol: 150mgSodium: 3829.42mgFiber: 16.14gSugar: 77.4g
Keyword Chicken, Vegetables
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