Indian Chai
Bypass your local Starbucks and prepare a batch of homemade Indian Chai. This soothing beverage is ideal morning, noon or night. Enjoy with a biscuit or a biscotti.
Ingredients
- 16 floz water
- 1/4 teaspoon(s) whole cloves
- 1 cinnamon stick
- 1/4 teaspoon(s) cardamom pods (3-4 whole)
- 4 loose black tea (or 4 bags)
- 2 cup(s) milk
- 12 teaspoon(s) sugar
Instructions
- Bring water, cloves, cinnamon, and cardamom to a boil; let stand as long as possible.
- Then add tea and let steep.
- Add milk to the tea-spice mixture and heat but do not boil.
- When hot, strain and add sugar.
- Stir and keep hot.
- Ready in 15 min.
Nutrition
Calories: 733kcalCarbohydrates: 114.62gProtein: 21.5gFat: 21.82gSaturated Fat: 11.1gCholesterol: 59.4mgSodium: 645.6mgFiber: 1.52gSugar: 90.68g
Tried this recipe?Let us know how it was!