Recipes

Hot Beef Pita Bread

Beef, vegetables, and seasonings are the great protagonists of this warm pita sandwich. It's a real winner!
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Course Dinner, Lunch
Cuisine Continental
Servings 2 servings
Calories 657.95 kcal

Ingredients
  

  • 8 ounce(s) ground beef
  • 1/2 cup(s) onions, chopped
  • 1 clove garlic
  • 1/2 cup(s) tomato sauce
  • 2 tablespoon(s) snipped parsley
  • 2 tablespoon(s) Parmesan cheese, grated
  • 1/4 teaspoon(s) cinnamon
  • 1/8 teaspoon(s) pepper
  • 1/8 teaspoon(s) ginger

Instructions
 

  • Cook beef with onion and garlic.
  • Drain fat.
  • Add rest of ingredients to meat.
  • Heat through.
  • Spoon filling into warmed pita bread halves; spoon over ranch dressing.

Nutrition

Calories: 657.95kcalCarbohydrates: 16.3gProtein: 60.95gFat: 38.39gSaturated Fat: 15.88gCholesterol: 204.47mgSodium: 904.28mgFiber: 3.96gSugar: 7.87g
Keyword Beef, Bread, Cinnamon
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