Green Papaya Salad
Greens never tasted so good. Prepare to enjoy a mouthful of freshness. Cucumber can replace the green papaya in this tasty salad.
Ingredients
- 3 cloves garlic, peeled
- 3 fresh green chili peppers
- 6 green beans cut into 1-inch pieces
- 1 large unripe papaya, peeled and cut into thin strips
- 1 tomato, halved and seeded
- 2 tablespoon(s) fish sauce
- 1 floz lime juice
- 1 teaspoon(s) brown sugar
- 1/8 cup(s) finely chopped unsalted, dry-roasted peanuts
Instructions
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In a blender or food processor, coarsely chop the garlic, chile peppers, and green beans.
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Mix in the papaya, and process into small chunks.
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Mix in the tomato, fish sauce, limejuice, and sugar.
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Process the mixture until soft and slightly chunky.
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Transfer to a medium bowl.
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Stir in the peanuts.
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Cover, and refrigerate until serving.
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PREP TIME 20 Min READY IN 20 Min.
Nutrition
Calories: 540.79kcalCarbohydrates: 118.44gProtein: 11.77gFat: 9.19gSaturated Fat: 1.72gSodium: 2303.5mgFiber: 19gSugar: 78.84g
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