Recipes

Green Chili, Sausage & Beef Soup

Chill out and prepare to taste a soup you love to slurp up and devour. If you have plenty of patience, this slow-cooked soup is one you won't want to miss. This soup is prepared in the crockpot and takes up to six hours. It's well worth the wait.
Print Recipe
Cuisine Continental
Servings 4 servings
Calories 3793.28 kcal

Ingredients
  

  • 16 ounce(s) pork sausage
  • 16 ounce(s) hamburger
  • 2 cans mushroom soup
  • 2 cans cream of chicken soup
  • 8 tablespoon(s) green chilies, diced
  • 24 tablespoon(s) salsa, green chili
  • 16 floz water

Instructions
 

  • Brown meat in skillet, drain off fat.
  • Place all ingredients in crock-pot and stir.
  • Heat thoroughly.
  • May be left in crock-pot 6-8 hours.
  • Stir occasionally.

Nutrition

Calories: 3793.28kcalCarbohydrates: 270.53gProtein: 168.22gFat: 228.51gSaturated Fat: 70.09gCholesterol: 576.02mgSodium: 17801.14mgFiber: 16.99gSugar: 55.23g
Keyword Beef, Pork, Soup, Vegetables
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