Recipes

Golden Chicken-Salad Panini

All chicken salad is not created equal. This pared down version of a normally fattening favorite is served on panini, making it even more appetizing.
Print Recipe
Course Dinner, Lunch
Cuisine Continental
Servings 4 servings
Calories 1875.6 kcal

Ingredients
  

  • 2 1/2 cup(s) chicken breast, cooked and chopped
  • 4 tablespoon(s) light mayonnaise
  • 2 tablespoon(s) bacon bits
  • 2 tablespoon(s) thin green onion slices
  • 2 tablespoon(s) light ranch salad dressing
  • 4 multigrain panini bread slices
  • 8 thin tomato slices
  • 4 reduced fat sharp cheddar cheese, sliced

Instructions
 

  • Mix chicken, mayonnaise, bacon, and onion and dressing; spread onto 4 open panini.
  • Top with tomatoes, cheese and remaining bread.
  • Cook in preheated grill pan or skillet sprayed with cooking spray on medium heat until golden.

Nutrition

Calories: 1875.6kcalCarbohydrates: 125.64gProtein: 145.92gFat: 85.22gSaturated Fat: 22.28gCholesterol: 342.5mgSodium: 3203mgFiber: 13.44gSugar: 12.12g
Keyword Chicken, Tomato
Tried this recipe?Let us know how it was!