
Fruit Bars
We’re raising the bar on fruit snacks. Gather the ingredients together and make a pan of tempting treats that are sure to please both adults and kids alike.
Ingredients
- 3/4 cup(s) butter, softened
- 1/2 cup(s) packed brown sugar
- 1 egg
- 4 cup(s) quick- cooking oats
- 1 1/2 cup(s) mashed ripe bananas
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) cinnamon
- 1/2 cup(s) chopped pecans
- 1/2 cup(s) raisins
- 1/4 cup(s) dried apricots
Instructions
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Beat the butter and brown sugar in a mixing bowl until light and fluffy, scraping the bowl occasionally.
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Add the egg.
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Beat until blended.
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Stir in the oats, bananas, salt and cinnamon.
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Add the pecans, raisins, and apricots and mix well.
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Spoon the batter into a greased 9×13 pan.
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Bake at 350 degrees for 45 minutes.
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Cool in pan on wire rack.
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Cut into 2-inch bars.
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Ready in 45 min.
Nutrition
Calories: 3948.46kcalCarbohydrates: 512.32gProtein: 67.36gFat: 207gSaturated Fat: 92.64gCholesterol: 529.72mgSodium: 2373.3mgFiber: 53.76gSugar: 214.28g
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