Recipes

Finger-Licking Chicken Wings

Your mouth will be sizzling with flavor after taking one bite of these hot wings. These sizzling finger food are not only great for easy dinners but they are also a perfect party pleaser.
Print Recipe

Course Finger Foods, Party Favorites
Cuisine American

Servings 10 servings
Calories 1260.34 kcal

Ingredients

  

  • 2 tablespoon(s) butter
  • 12 teaspoon(s) hot sauce
  • 1 dash(es) ground black pepper
  • 1/8 teaspoon(s) garlic powder
  • 1/2 cup(s) all-purpose flour
  • 1/4 teaspoon(s) paprika
  • 1/4 teaspoon(s) cayenne pepper
  • 1/4 teaspoon(s) salt
  • 10 chicken wings

Instructions

 

  • Heat oil in a deep fryer to 375 degrees.
  • Combine butter, hot sauce, pepper and garlic powder in a small saucepan over low heat.
  • Stir together and heat until butter is melted and mixture is well blended.
  • Remove from heat and reserve for serving.
  • In a small bowl mix together the flour, paprika, cayenne pepper and salt.
  • Place chicken wings in a large bowl and sprinkle flour mixture over them until they are evenly coated.
  • Cover bowl and refrigerate for one hour.
  • Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown.
  • Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together.
  • Serve.

Nutrition

Calories: 1260.34kcalCarbohydrates: 72.79gProtein: 54.78gFat: 84.64gSaturated Fat: 36.7gCholesterol: 359.36mgSodium: 3957.54mgFiber: 3.1gSugar: 1.46g

Keyword 4th of July, Anniversary Parties, Birthday Parties, Chicken, Dinner Parties, Family Reunions, Low Carb, Picnics, Superbowl
Tried this recipe?Let us know how it was!