Recipes

Fabulous Lemon Pie

There’s no longer any need to go to the local ice cream parlor for a frozen pie. Whip up your own at home. When life gives you lemons, make this decadent dessert. It is simple to make and a cool end to a warm summer day.
Print Recipe

Course Pies / Flans / Tarts
Cuisine Continental

Servings 1 servings
Calories 3047.31 kcal

Ingredients

  

  • 1 (9 inch) prepared graham cracker crust
  • 4 cup(s) vanilla ice cream, softened
  • 6 ounce(s) frozen lemonade concentrate
  • 8 ounce(s) frozen whipped topping, thawed

Instructions

 

  • Preheat oven to 350 degrees.
  • Bake crust in oven for 8 to 10 minutes until light brown.
  • Allow to cool.
  • In a large bowl, mix until creamy the ice cream, lemonade and whipped topping.
  • Spread mixture into piecrust, then place in freezer for 20 minutes.
  • Serve pie after it has set.
  • Ready in 1 hour 10 min.

Nutrition

Calories: 3047.31kcalCarbohydrates: 377.59gProtein: 36.57gFat: 153.04gSaturated Fat: 94.75gCholesterol: 128.16mgSodium: 1505.13mgFiber: 5.32gSugar: 286.82g

Keyword Lemon, Vanilla
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