Recipes

Easy Chocolate Brownies

Earn brownie points with this homemade favorite. Your family is sure to go nuts over this chocolatey dessert that's prepared from scratch. Forget the boxed brands. Prepare your own batch with this great-tasting recipe.
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Course Cookies / Brownies / Bars
Cuisine Continental
Servings 12 servings
Calories 4954.07 kcal

Ingredients
  

  • 4 (1 oz.) squares unsweetened chocolate
  • 3/4 cup(s) butter
  • 3 eggs
  • 2 cup(s) white sugar
  • 1 teaspoon(s) vanilla extract
  • 1 cup(s) all-purpose flour
  • 1 cup(s) chopped walnuts

Instructions
 

  • Preheat oven to 350 degrees.
  • Microwave chocolate and butter or margarine in large bowl at HIGH for 2 minutes or until butter or margarine is melted.
  • Stir until chocolate is melted.
  • Mix in sugar.
  • Stir in eggs and vanilla.
  • Mix in flour and nuts.
  • Spread in greased 13 x 9 inch pan.
  • Bake for 35 minutes.
  • If you prefer brownies without nuts, just remove them from the recipe.
  • You will still have delicious chocolate brownies!.

Nutrition

Calories: 4954.07kcalCarbohydrates: 546.31gProtein: 65.83gFat: 290.79gSaturated Fat: 136.58gCholesterol: 859.4mgSodium: 1319.27mgFiber: 30.66gSugar: 404.82g
Keyword Chocolate
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