Recipes

Delicious Fruit Dessert

This dynamic dessert showcases your favorite fruit – from peaches to apples or bananas, and it can be set to come out of the oven just as your dinner is ending for a gooey delicious ending to a great meal. Top with a dollop of fresh whipped cream for extra love.
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Course Fruit Desserts
Cuisine Continental

Servings 8 servings
Calories 1935.04 kcal

Ingredients

  

  • 1 cup(s) sugar
  • 1 cup(s) flour
  • 1 cup(s) milk
  • 1/2 stick of butter
  • 2 cup(s) fruit (peaches, raspberries, strawberries and/or blueberries)
  • 1 teaspoon(s) vanilla extract

Instructions

 

  • Melt butter in a 2 1/2 quart oven-safe dish.
  • Mix sugar, flour, milk and vanilla together with mixer or whisk.
  • Pour this mixture into dish with melted butter.
  • Do not stir.
  • Then pour in the fruit.
  • Do not stir; bake at 300 degrees for 1 hour or until done.
  • Serve with whipped cream.

Nutrition

Calories: 1935.04kcalCarbohydrates: 339.63gProtein: 22.08gFat: 54.98gSaturated Fat: 33.76gCholesterol: 145.88mgSodium: 473.1mgFiber: 7.38gSugar: 234.83g

Keyword Butter, Vanilla
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