Recipes

Crunchy Granola

Crunch and munch on this great granola recipe. Milk this homemade cereal for all it's worth -- you can serve it over cereal or yogurt. Go granola!
Print Recipe
Cuisine Continental
Servings 1 servings
Calories 5067.78 kcal

Ingredients
  

  • 4 cup(s) old-fashioned oats
  • 1 cup(s) flaked coconut
  • 1/2 cup(s) wheat germ
  • 1/2 cup(s) sesame seeds
  • 1/2 cup(s) sunflower seeds
  • 1/2 cup(s) slivered almonds
  • 1 1/2 teaspoon(s) salt
  • 1 1/2 teaspoon(s) ground cinnamon
  • 1/2 cup(s) vegetable oil
  • 1/4 cup(s) packed brown sugar
  • 1/3 cup(s) honey
  • 2 33/50 floz water
  • 1 tablespoon(s) vanilla extract
  • 1/2 cup(s) golden raisins

Instructions
 

  • In a large bowl, combine the first eight ingredients; mix well.
  • In a saucepan, cook oil, brown sugar, honey, water and vanilla until sugar is dissolved.
  • Pour over dry ingredients and mix well; spoon to a greased 13 inch x 9 inch x 2 inch baking pan.
  • Bake at 275 degrees for 1 hour or until golden, stirring every 15 minutes.
  • Cool completely.
  • Stir in raisins or apricots.
  • Ready in 1 hour 15 min.

Nutrition

Calories: 5067.78kcalCarbohydrates: 522.46gProtein: 105.78gFat: 304.84gSaturated Fat: 76.08gSodium: 7460.63mgFiber: 82.54gSugar: 216.58g
Keyword Cinnamon, Vanilla
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