Recipes

Creamy Ham & Noodles

Velvety cheese sauce and sweet ham blended over noodles is a simple suppertime saute that will please the entire family. This simple dish is a must-try for busy weeknight dinners.  
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Course Pasta
Cuisine Continental
Servings 6 servings
Calories 2940.72 kcal

Ingredients
  

  • 5 cup(s) uncooked wide egg noodles
  • 1/4 cup(s) butter
  • 1 cup(s) whipping cream
  • 12 ounce(s) fully cooked ham
  • 1/2 cup(s) grated Parmesan cheese
  • 1/4 cup(s) thinly sliced green onions
  • 1/4 teaspoon(s) salt
  • 1/8 teaspoon(s) pepper

Instructions
 

  • Cook noodles according to pkg.
  • directions.
  • Meanwhile, in a skillet over medium heat, melt butter.
  • Stir in cream.
  • Bring to a boil cook and stir for 2 minutes.
  • Add ham, cheese, onions, salt and pepper, and heat through.
  • Drain noodles, add to ham mixture and heat through.
  • Ready in 20 min.

Nutrition

Calories: 2940.72kcalCarbohydrates: 229gProtein: 114.15gFat: 174.7gSaturated Fat: 101.33gCholesterol: 900.07mgSodium: 5920.77mgFiber: 10.32gSugar: 22.46g
Keyword Butter, Pork, Spaghetti
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