
Creamy Chocolate Mousse
Whip it good. This chocolate mousse is an absolute dream. The raspberries bring the exquisite taste home and you can even add a dollop of whipped cream for extra greatness. Chock up some chocolate!
Ingredients
- 12 tablespoon(s) heavy cream
- 1/4 cup(s) sugar
- 2 ounce(s) bittersweet chocolate
- 4 ounce(s) egg yolks
- 2 tablespoon(s) cocoa powder
- 1/2 cup(s) raspberries
Instructions
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In small saucepan, mix egg yolks and sugar on low until sugar is dissolved.
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Set aside.
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Chop bittersweet chocolate so that it is fine.
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Add to the saucepan and mix until the chocolate is melted.
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Then add unsweetened cocoa powder until the mixture is melted and smooth.
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Set aside and cool.
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In bowl, mix heavy cream until soft and light.
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Mix half of the whipped cream with the chocolate mixture.
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Mix.
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Slowly add the rest of the heavy cream.
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Chill the mousse for two to three hours.
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When ready to serve add raspberries.
Nutrition
Calories: 1569.08kcalCarbohydrates: 81.94gProtein: 21.66gFat: 121.16gSaturated Fat: 60.81gCholesterol: 918.92mgSodium: 47.4mgFiber: 15.44gSugar: 53.54g
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