Recipes

Cory’s Luscious Crab Stuffed Tomatoes

These elegant appetizers are perfect for fancy events, whether you’re setting the mood for a romatic Valentine’s Day dinner or hosting a milestone birthday or anniversary party. This cold appetizer can be made a day ahead of time and stored in the fridge for ease of serving.
Print Recipe

Course Cold Appetizer, Finger Foods, Fish and Seafood, Hors d oeuvres, Party Favorites, Seafood, Seafood Appetizers
Cuisine Continental

Servings 4 servings
Calories 552.38 kcal

Ingredients

  

  • 16 ounce(s) lump crabmeat
  • 1 tablespoon(s) mayonnaise
  • 333/1000 stalk celery, chopped fine
  • 1 1/2 teaspoon(s) Worcestershire sauce
  • 4 tomatoes
  • 1 Romaine lettuce leaves

Instructions

 

  • In a mixing bowl, blend crabmeat, mayonnaise, celery and Worcestershire sauce.
  • Chill for at least 1 hours.
  • Hollow out the 4 lg.
  • fresh tomatoes.
  • Fill with crab mixture.
  • Serve atop fresh lettuce leaves.

Nutrition

Calories: 552.38kcalCarbohydrates: 45.9gProtein: 62.53gFat: 11.77gSaturated Fat: 1.82gCholesterol: 325.8mgSodium: 3399.03mgFiber: 8.72gSugar: 28.74g

Keyword 4th of July, Anniversary Parties, Birthday Parties, Dinner Parties, Family Reunions, Low Carb, New Year’s, Tomato, Valentine’s Day, Vegetables, Wedding Showers
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