Cheesy Logs
These homemade cheese logs are great appetizers for feeding large groups at holiday parties or special celebrations. Prepare ahead of time and store in the fridge to cut down on the party day clean-up!
Ingredients
- 32 ounce(s) shredded cheddar cheese
- 1 tablespoon(s) minced garlic
- 16 ounce(s) cream cheese, softened
- 3 1/2 cup(s) pecan pieces, divided
- 1 dash(es) chili powder
- 1 assorted crackers
Instructions
- Combine cheese, garlic and cream cheese in a bowl and mix well.
- Stir in 2 cups pecans.
- Shape into 4 logs, 1 inch in diameter and 12 inches long.
- Chop remaining pecans.
- Roll each log in chili powder and chopped pecans.
- Wrap each log in wax paper and cover with foil.
- Refrigerate overnight to blend flavors.
- Slice in desired thickness and serve with crackers.
Nutrition
Calories: 7722.52kcalCarbohydrates: 77.28gProtein: 286.1gFat: 720.32gSaturated Fat: 271.11gCholesterol: 1458.88mgSodium: 7474.43mgFiber: 36.86gSugar: 29.72g
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