Recipes

Cheesy Burger Quiche

This burger will certainly be a happy meal, but a homemade one. This recipe is perfect for six but it can be easily doubled. Great for kids and adults alike.
Print Recipe
Course Brunch
Cuisine Continental
Servings 6 servings
Calories 1774.7 kcal

Ingredients
  

  • 12 ounce(s) ground beef
  • 1 medium onion, chopped
  • 1/3 cup(s) chopped green pepper
  • 1/16 cup(s) all-purpose flour
  • 1 tablespoon(s) dried parsley flakes
  • 1/4 teaspoon(s) garlic powder
  • 1/4 teaspoon(s) pepper
  • 1 cup(s) evaporated milk
  • 2 eggs, beaten
  • 1 1/2 cup(s) shredded Cheddar cheese
  • 1 unbaked pastry shell

Instructions
 

  • In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain.
  • Stir in the flour, seasonings, milk, eggs and cheese.
  • Transfer to pastry shell.
  • Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean.
  • Let stand for 5 minutes before cutting.
  • Ready in 45 min.

Nutrition

Calories: 1774.7kcalCarbohydrates: 76.12gProtein: 165.49gFat: 87.13gSaturated Fat: 34.53gCholesterol: 390.28mgSodium: 2419.78mgFiber: 4.2gSugar: 32.06g
Keyword Beef, Eggs, Vegetables
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