Cheddar Butter Spread

This melt-in-your-mouth spread may be the best thing since sliced bread. It pairs perfectly with your favorite carb, or you can serve it with raw, sliced veggies as an appetizer.  
Course Appetizer, Dips and Spreads
Cuisine Continental
Servings 8 servings
Calories 1393.8 kcal

Ingredients
  

  • 1/2 cup(s) butter, softened
  • 1 cup(s) shredded cheddar cheese
  • 1/2 teaspoon(s) Worcestershire sauce
  • 1/4 teaspoon(s) garlic salt
  • 1 bread, sliced

Instructions
 

  • Combine all ingredients and serve with warm bread.
  • 10 minutes prep.

Nutrition

Calories: 1393.8kcalCarbohydrates: 32.57gProtein: 33.96gFat: 129.06gSaturated Fat: 78.3gCholesterol: 364.02mgSodium: 2324.8mgFiber: 0.5gSugar: 1.07g
Keyword Butter, Vegetables
Tried this recipe?Let us know how it was!