Brown Kugel with Noodles

This recipe is eggs-actly what you have been searching for! Egg noodles round out this traditional Kugel recipe that's prepared in the oven. This is not your same old boring side dish. This tasty dish takes center stage and will steal the spotlight on your dinner plate.
Course Casserole, Pasta, Rice & Grains
Cuisine Continental
Servings 1 servings
Calories 2504.09 kcal

Ingredients
  

  • 12 ounce(s) egg noodles
  • 36 floz water
  • 1 cup(s) brown sugar
  • 1 teaspoon(s) black pepper
  • 1/2 teaspoon(s) Kosher salt
  • 2 beaten eggs
  • 1/3 cup(s) oil

Instructions
 

  • Preheat oven to 350 degrees.
  • Boil the water, sugar, oil, pepper, and salt together.
  • Remove from source of heat.
  • Add noodles and stir.
  • Let stand for 15 minutes and add beaten eggs.
  • Turn into an 8x10 Pyrex baking dish and bake for 1 hour or until the kugel is brown all around.

Nutrition

Calories: 2504.09kcalCarbohydrates: 397.91gProtein: 47.56gFat: 89.44gSaturated Fat: 12.73gCholesterol: 447.36mgSodium: 1968.46mgFiber: 30.58gSugar: 213.78g
Keyword Eggs, Kosher
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